WHERE TO eat IN BARI, ITALY – 3 top suggestions TO MAKE YOUR MOUTH WATER

choosing where to eat in Bari, Italy is extremely much part of the appeal of this pretty, ancient bit seaside city. With so numerous food choices tucked away in its maze-like streets, understanding where’s great to go is a treasure hunt. right here are our top 3 dining choices for the Puglia capital.

Let’s deal with it, discovering food in Italy is never extremely hard. as well as the possibility that the food you discover will be tasty is high.

However, there’s one snag we’ve found with this: the even more south you go, selecting a area for lunch or dinner seems to ended up being much more difficult.

The arrays of dinner choices hide away down bending nooks as well as forked streets that when you’ve past, you never discover again. We frequently discovered ourselves stood in the street at a loss as to which location looked or smelled better, or what we felt like eating that evening.

From grilled octopus (polpo) pulled from the sea that morning to similarly fresh pasta turned by the hands of regional women into delicate orecchiette, the riches of choices right here in Puglia will make the mouth water as well as the head spin.

To help, right here are 3 locations (plus our preferred gelatoria) to get you started on your search for where to eat in Bari. These are all in the old town of Bari – the confusing, ancient cobbled streets that people have paced in browse of a meal for centuries!

Where to eat in Bari, Italy

Vini e Cucina

Via Vallisa 23 – near the port in the old town.

Osteria Vini e Cucina was in truth a suggestion from a buddy of ours who hadn’t been to Bari for about 15 years. I wasn’t persuaded it’d still be around.

I was wrong to question its longevity. This location has been an osteria – a type of laid-back restaurant – because 1870 as well as it’s still going strong.

Stepping down into the red wine vault-like space of this eatery provides you that feeling of history. as well as despite its quaintness, the patrons of Vini e Cucina are still a healthy mix of locals as well as visitors.

The menu is all in the waiters’ heads, so you have to listen hard. The kitchen area only provides a couple of dishes a day though, so it’s never as well daunting. You’re likewise guaranteed a amazing meal whatever you purchase here.

Ristorante al Pescatore

Piazza Federico II di Svevia, 6 – near the Castello Normanno Svevo

In 35 BCE, ancient Roman poet Horace explained Bari as a location “rich in fish”. This still rings true today; at the city’s heart, the fish markets by the port play the passionate beat of Bari’s languid yet hectic rhythm.

You can still see the fishermen beating the octopus with wooden paddles or rocking them carefully in water-filled wooden baths to soften the skin as well as tenderise the flesh.

Some shout fish costs while others hectic themselves with games of Scopa, however it’s right here that the keen eye of the kitchen area from Pescatore levels to discover the very best of the day’s catch.

Before you sit down in your table at this harbourside restaurant, make sure you take a look at the assortment of the frutta di mare on screen on the ice trays. whatever from crabs as well as lobster to little marlin await your plate.

The food is excellent, however make sure you book. It gets hectic here.

Pizzeria Rosticceria el Castillo

Piazza Federico II di Svevia in front of the walls of the Castle – if it’s open you won’t miss it!

If you’re searching for a regional hangout, it doesn’t get much much better than this. From this small hole-in-the-wall pizzeria comes a few of the very best pizza I’ve eaten in Italy.

Set in the bit piazza of the Arco Alto just across the road from the Castello Normanno Svevo, you’ll barely notice Pizzeria el Castillo during the day. however at night, the pavement is a thronging labyrinth of tables as well as chairs, families, lovers, buddies as well as celebrations congregate right here for something quite special.

There are menus however the ordering system is a bit strange. You have to purchase inside as well as you purchase before you have a table. It can take a while for the food to find when it’s busy, however that provides you a possibility to discover a great spot.

The pizza concerns you in takeaway boxes (Italians think about anything less than a whole pizza per person nonsensical) as well as you eat directly from the box. The cheese is oily as well as delicious, the base is rich, as well as the crust is crusty as well as puffy on the edges as well as gooey in the middle. It’s precisely exactly how southern pizza ought to be.

By the method if you comply with this piazza round, you’ll discover two arches – Arco Alto as well as Arco Basso. with Arco Basso are the women who mould the pasta into orecchiette and have done for generations. It’s fascinating.

Antica Gelatoria Gentile

Two doors down from the pizza location on the Piazza Frederico II di Svevia

Finally,gelato. two doors up from the pizzeria is Antica Gelato Gentile. The gelato right here is made on site each day, as well as when a flavour has run out, they wipe it off the menu.

I had dark chocolate gelato one night (amazing) however the extremely next night it was gone. I was devastated.

Order as well as pay for exactly how numerous gelati you want, the size, exactly how numerous flavours as well as whether you want a cup (la coppa) or a cone (il cono). The personnel member will provide you a receipt as well as a number.

Watch as well as listen for your number, then capture into the little shop, hand over your ticket as well as tell the person behind the counter the flavours you want.

The gelato right here is superb; creamy, smooth as well as so full of flavour you’ll never look at ice cream again.

And if you’re not sure what the difference is between gelato as well as ice cream, here’s your answer.

We hope these suggestions of where to eat in Bari are useful. Buon appetito!

Do you have any type of suggestions for where to eat in Bari? What’s your preferred Italian food? tell us in the comments below!